100% Natural
No Chemicals
No Preservatives
Zero Trans fat
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Groundnut/peanuts are locally sourced from the farms of Tamilnadu.
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They are left to dry naturally in the sun.
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The groundnut seeds are wood pressed using vaagai wood, best known for its medicinal value.
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To increase micronutrients, the oil is set to naturally sediment through gravity.
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Quality checks are conducted in each step.
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The groundnut oil is packed under surveillance and is all set to reach you.
We are very specific and Choosy about the Raw material we make oil from.
It contains monounsaturated fatty acids and is rich in omega-9 and phytosterols that help maintain your health.
It enhances the tastes and aroma of your food with its mild natural flavour.
We trust in a transparent Manufacturing policy. You can visit our shop in Coimbatore to see what raw material we use and in what environment we manufacture our oil. You can also scan the QR code in our bottles to see the live manufacturing of our oil.
We make sure all the nutrients remain intact throughout the entire process. That’s we do not sieve filter our oil we encourage Natural sedimentation.
Eating healthy is the best choice to make for your diet. It is vital for good health and can reduce the risk of numerous chronic health conditions and it gives you more energy to enjoy your life.
A-Groundnut oil lasts for 6-8 months
All orders usually shipped within 1-2 working days. So you can expect delivery between 5-7 days
Refined oils are colourless, odourless and flavourless fluids. The regular refined oils are extracted using solvents and grinding them at high speed, which can generate heat up to 100°C, which degrades the oil's taste and nutritional composition. Trans fats are produced in this process, making them unfit for your heart.
Cold pressed oils are extracted through pressing of oil in steel machine which will produce higher temperature of 70-80°C..That is 40% higher than the heat produced by wooden pressed oil machine while making wood pressed oil..
While our wood-pressed oils are extracted through pressing and grinding of seeds below a temperature of 45°C. Though it is a slow and time-consuming process, they retain their natural flavour, aroma, and nutritional value. They are high in antioxidants and vitamins and contain good fats for a healthy heart.
No, Since we don’t use the Hybrid variety of groundnuts, our groundnut oil is mild and has a natural nutty flavor that will not dominate your food’s natural flavor.
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